How To Clean A Cast Iron Pan Before First Use
You don t need to use soap to clean a cast iron skillet but a small amount of mild soap should not damage the seasoning.
How to clean a cast iron pan before first use. Do not soak the pan. Take a second paper towel or cloth dip it in oil and wipe the cast iron until it is clean. If there are pesky stains on the inside of the pot that won t go away after a thorough cleaning bring water to a gentle simmer in the pan on the stove with either a small amount of dish soap or baking soda then scrub and rinse carefully says nate collier of le creuset. 3 if the food is impossible to dislodge bake the cast iron. To clean enameled cast iron wash it with hot soapy water just as you would with any other cookware.
Foods that are moist and acidic such as spaghetti sauce or applesauce absorb more iron than other foods when prepared in cast iron cookware. Never clean in dishwasher. If you used enough fat for cooking you might not need more than a quick rinse with warm but not soapy water and a gentle scrub. For starters it is easiest to clean your pan while it is still warm. For best performance always pre heat your victoria cast iron before using on low to medium heat.
Firstly scrub off any rusty or lumpy patches. Hot water and a stiff nylon brush or plastic scraper are all you need to clean the skillet after each use. For searing allow your iron to heat for 4 to 5 minutes. All staub products are produced from high quality cast iron. Use a scrubbing brush and really go at it to clean all the undesirable bits off the pan.
A slow simmering process at low temperatures gives a more intense flavor to your food. Follow cleaning instructions before first use. It retains the heat for longer and keeps the food warm until you are ready to serve it. Read on for what basic cleanup of a cast iron pan looks like. Cleaning while it s still warm will make it easier to remove stuck on food.
Thermal shock can warp iron. It s driven by two theories. Clean your cast iron skillet immediately after use. You may have to wash your new pan a few times to get rid of all the gray residue. Dry it thoroughly with an absorbent towel to prevent rust spots.