How To Use Honey Mustard Dressing
Slowly whisk in the olive oil until the dressing is smooth.
How to use honey mustard dressing. In a small bowl whisk together the mustard honey apple cider vinegar kosher salt and pepper. Yellow mustard is the classic choice but grainy mustard is great too. Shake or stir whisk well until combined. Add the mustard honey lemon juice garlic powder olive oil and salt pepper to a mason jar small bowl or drinking glass. Mustard honey vegetable oil vinegar and a pinch of salt go into a mason jar and in seconds you ve got a deli classic perfect for topping a salad of iceberg or romaine.
Gradually whisk in the oil to make a creamy dressing. Shake stir thoroughly before using. I made a new honey mustard dressing. It s on the menu at just about every salad serving restaurant and on the condiment aisle of every grocery store but nothing compares to a homemade rendition. This recipe adds 1 2 tablespoons of water to the dressing to get a thin vinaigrette consistency.
Alternatively you can add all of the ingredients to a medium mason jar secure the lid and then shake until blended. Use immediately or store in the refrigerator covered for up to 3 days. Keep tightly covered in the refrigerator up to three weeks. If you measure out the avocado oil before measuring the honey the honey won t stick to the measuring spoon. After he licked the bowl i asked him how he liked the honey mustard dressing.
Shake or re whisk before using. Use it as a salad dressing over a bed of greens or drizzle it over a plate of roasted potatoes. Tips for making this honey mustard dressing recipe at home. Use right away or store in the refrigerator in an airtight container for up to 3 days. Think beyond salad dressing and sandwich spreads and get creative with these delicious ideas and recipes for how to use honey mustard in your cooking.
In a medium bowl whisk together the mustard honey vinegar and salt. I served it on a main dish salad with lettuce greens chopped bell pepper carrot celery and sauteed turkey breast all topped with toasted almonds. Combine all of the ingredients listed in a small bowl and whisk until well blended and creamy. Honey mustard dressing is a creamy condiment used for topping all kinds of salads sandwiches and of course for dipping. Store in the fridge in a sealed container for up to a week.